Back at CÉ LA VI Singapore this afternoon for #skyhighhawker. This time round, I had the beef rendang with butterfly pea rice from Pagi Sore Indonesian Restaurant, kolo mee from Oil Town Sarawak Noodle and lamb shank mandi from Cafe Mariam!
MissTamChiak.com brings a true sense of the delicious cuisine and incredible local culture of Singapore and all around the world.
From street vendors and hawkers to cafes and fine restaurants, you will be able to discover some of the most palate-pleasing dishes in the world, and there’s always a new foodie adventure waiting just around the corner.
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www.misstamchiak.com brings a true sense of the delicious cuisine and incredible local culture all around the world to readers.